Structure of Meat tenderizer hammer needle electric machine tool
professional meat tenderizer:
The product adopts the current international advanced technology,
the meat tenderization effect, the simplest method of use, the
process is excellent, the effect of meat tenderization machinery
products, the meat tenderization principle of the broken tendon
machine is derived from the European and American related process
design concepts and refined sublimation: use high density The
specially designed chamfered small blades cut the processed beef
instantaneously with deep fibers, thereby destroying its muscle
tissue from different angles to achieve the tender state without
changing the shape of the beef. The tendon breaking machine is
suitable for industrialization and various types of meat food
practitioners, steak processing plants, meat finishing and other
production processes. The upper and lower frequencies of this
specification are not adjustable, and there is another inverter
with adjustable upper and lower frequencies, which is an ideal
device for breaking tendons and softening!
What can we do for you?
1. We can make a suitable plan according to your production
2. We can customize the motor or other accessories according to
your local requirements.
3. We can help you customized your own LOGO.